African Applied Marine Biology (Fisheries/Aquatic)

Advancing Scholarship Across the Continent

Vol. 2006 No. 1 (2006)

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Cooperative Strategies Enhancing Farmer Resilience in Rwanda

Gatera Bizimungu, Department of Animal Science, African Leadership University (ALU), Kigali Kabarezo Kayumba, Rwanda Environment Management Authority (REMA) Nyirangabo Ngoga, Rwanda Environment Management Authority (REMA)
DOI: 10.5281/zenodo.18827543
Published: June 3, 2006

Abstract

Rwanda's agricultural sector is characterized by smallholder farmers who face challenges such as climate variability, market instability, and low productivity. A mixed-methods approach involving surveys (N=120) and qualitative interviews (n=15) was employed to assess the impact of cooperatives on farmer resilience. Cooperative members reported increased access to credit, improved crop yields by 20% compared to non-members, and a 30% reduction in post-harvest losses. The cooperative model significantly improves farmers' economic stability and reduces vulnerability to shocks. Government support for cooperative formation should be increased, along with capacity-building programmes for cooperative leaders.

How to Cite

Gatera Bizimungu, Kabarezo Kayumba, Nyirangabo Ngoga (2006). Cooperative Strategies Enhancing Farmer Resilience in Rwanda. African Applied Marine Biology (Fisheries/Aquatic), Vol. 2006 No. 1 (2006). https://doi.org/10.5281/zenodo.18827543

Keywords

African AgricultureCooperative ManagementFarmer ResilienceParticipatory ResearchSmallholder FarmingSustainability ModelsValue Chain Analysis

References