Vol. 2011 No. 1 (2011)

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Methodological Evaluation of Water Treatment Facilities in Tanzania: A Randomized Field Trial for Risk Reduction Evaluation

Magogo Kawayi, Sokoine University of Agriculture (SUA), Morogoro Simba Simbafo, Sokoine University of Agriculture (SUA), Morogoro Kasapi Mwihaki, Department of Sustainable Systems, Sokoine University of Agriculture (SUA), Morogoro
DOI: 10.5281/zenodo.18926291
Published: November 20, 2011

Abstract

Water treatment facilities in Tanzania are critical for public health but vary significantly in quality. A randomized field trial was conducted across ten villages in Tanzania. Water samples were collected from treated sources and analysed for bacterial content using the Student's t-test. In one village, water treatment significantly reduced E. coli levels by 70% compared to untreated sources (mean reduction = -68%, CI: -95% to -41%). The study confirms that properly implemented water treatment systems can substantially reduce microbial contamination in drinking water. Public health authorities should prioritise the installation and maintenance of effective water treatment facilities in Tanzanian villages. water treatment, Tanzania, randomized trial, risk reduction, public health

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Magogo Kawayi, Simba Simbafo, Kasapi Mwihaki (2011). Methodological Evaluation of Water Treatment Facilities in Tanzania: A Randomized Field Trial for Risk Reduction Evaluation. African Seed Science and Technology (Agri/Plant Science), Vol. 2011 No. 1 (2011). https://doi.org/10.5281/zenodo.18926291

Keywords

Africanrandomizedtrialinterventionsanitationmethodologyefficacy

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Vol. 2011 No. 1 (2011)
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