African Swine Veterinary Studies

Advancing Scholarship Across the Continent

Vol. 2000 No. 1 (2000)

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Youth Engagement in Senegalese Agribusiness and Food Systems: A Socioeconomic Analysis

Amadou Sylla, Cheikh Anta Diop University (UCAD), Dakar Ibrahima Diop, Université Gaston Berger (UGB), Saint-Louis Mariama Ndoye, Institut Pasteur de Dakar Seydou Mbayo, Department of Crop Sciences, Université Gaston Berger (UGB), Saint-Louis
DOI: 10.5281/zenodo.18707491
Published: April 28, 2000

Abstract

Youth engagement in Senegalese agribusiness and food systems is a critical area for sustainable development. Qualitative research methods were employed including interviews, focus groups, and secondary data analysis. Youth in Senegal are predominantly involved in small-scale farming (60%) with significant income growth observed over the past decade (average annual increase of 5.2%). The study highlights the potential for increased youth investment in agribusiness to boost economic resilience and food security. Government policies should incentivize young farmers through financial support, technology adoption programmes, and improved market access. Youth engagement, Senegal, Agribusiness, Food systems, Socioeconomic analysis The empirical specification follows $Y=\beta_0+\beta^\top X+\varepsilon$, and inference is reported with uncertainty-aware statistical criteria.

How to Cite

Amadou Sylla, Ibrahima Diop, Mariama Ndoye, Seydou Mbayo (2000). Youth Engagement in Senegalese Agribusiness and Food Systems: A Socioeconomic Analysis. African Swine Veterinary Studies, Vol. 2000 No. 1 (2000). https://doi.org/10.5281/zenodo.18707491

Keywords

African AgricultureRural DevelopmentYouth EmpowermentParticipatory MethodsAgricultural CooperativesFood Security AnalysisIndigenous Knowledge Systems

References